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News

Yearly:2018

201809.09

Neural predictors of advertising sharing (oral presentation)

I attended the 7th Summer School by Japan Society of Marketing and Distribution, and gave an oral pr

RESEARCH

201808.16

Four presentations at the SNL 2018 conference, Quebec City, Canada

This year is the 10th anniversary of the Society for the Neurobiology of Language (SNL) conference w

RESEARCH

201808.08

Most Downloaded Food Quality and Preference Articles

"The paradox of warmth: Ambient warm temperature decreases preference for savory foods" wa

RESEARCH

201807.30

FRIS/DIARE JOINT WORKSHOP

Suzuki and Motoki attended FRIS/DIARE JOINT WORKSHOP. Suzuki presented neural mechanisms underlying

RESEARCH

201807.17

Warmth and food preference (invited talk)

Kosuke motoki talked about the influence of ambient temperatures on food preferences at a sectional

RESEARCH

201805.21

Light colors and comfortable warmth(oral presentaion)

Kosuke motoki talked about the influence of ambient temperatures on preferences for colored products

RESEARCH

201805.16

Warmth and food preference(Oral presentation)

Kosuke motoki talked about the influence of ambient temperatures on food preferences at SenseAsia 20

RESEARCH

201804.18

Ambient warm temperature decreases preferences for savory food (paper accepted)

Motoki and colleagues show that ambient warm temperatures decrease preferences for savory foods but

RESEARCH

201802.06

Disgusted Consumers Dislike Food More than Sad Ones (paper accepted)

Motoki and Sugiura 2018 shows that incidental emotion influences later food preference. Incidental d

RESEARCH
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